Relais & Châteaux
Position: Pastry Jr. Sous Chef
Location: Tofino – BC
Description: Description du poste: Join our Culinary team as our Pastry Junior Sous Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World’s Best Hotel. …
Company Name: Relais & Châteaux
Salary: $51500 per year